Ham And Pasta Salad Recipe
Ham And Pasta Salad has great taste. The Ham lovers can try this Ham And Pasta Salad. The Ham And Pasta Salad is an easy to prepare dish.
Ingredients
1/2 cup orzo, tripolini, tiny tube macaroni, or tiny star macaroni
1 cup frozen mixed peas and carrots
8 ounces fully cooked boneless ham, cut into 1/2 inch cubes
4 green onions, sliced
1/2 cup plain low fat yogurt
2 tablespoons reduced calorie creamy cucumber dressing
1/4 teaspoon dried dillweed
2 medium tomatoes, sliced
1 green pepper, cut into half rings
Lettuce leaves
Directions
In a medium saucepan bring a large amount of water to boiling.
Add pasta and frozen mixed peas and carrots.
Return to boiling, then reduce heat slightly.
Boil, uncovered, for 5 to 8 minutes or till pasta and carrots are tender.
Immediately drain mixture in a colander, then rinse with cold water and drain again.
In a medium mixing bowl stir together pasta, peas and carrots, ham, and green onions.
In a small mixing bowl stir together yogurt, cucumber dressing, and dillweed.
Pour yogurt mixture over pasta and vegetable mixture.
Toss till well coated.
Cover and chill for at least 4 hours.
Add pasta and frozen mixed peas and carrots.
Return to boiling, then reduce heat slightly.
Boil, uncovered, for 5 to 8 minutes or till pasta and carrots are tender.
Immediately drain mixture in a colander, then rinse with cold water and drain again.
In a medium mixing bowl stir together pasta, peas and carrots, ham, and green onions.
In a small mixing bowl stir together yogurt, cucumber dressing, and dillweed.
Pour yogurt mixture over pasta and vegetable mixture.
Toss till well coated.
Cover and chill for at least 4 hours.
