Ham and Mac Skillet Recipe

Summary

Preparation Time25 MinCooking Time25 Min
Ready In50 MinDifficulty LevelMedium
Health IndexAverageServings2
CourseMethod
Main Ingredient

Ingredients

 Water2 Cup (32 tbs)
 Sliced celery1⁄2 Cup (8 tbs)
 Chopped onion1⁄4 Cup (4 tbs)
 Chopped green pepper1⁄4 Cup (4 tbs)
 Chicken bouillon cube1
 Dry mustard1⁄2 Teaspoon
 Macaroni and cheese dinner mix7 1⁄2 Ounce (1 Package)
 Milk1⁄2 Cup (8 tbs)
 Cubed ham2 Cup (32 tbs) (Leftover Or Fully Cooked)

Nutrition Facts

Serving size

Calories 517 Calories from Fat 85

% Daily Value*

Total Fat 10 g14.7%

Saturated Fat 3.2 g16.1%

Trans Fat 0 g

Cholesterol 105.7 mg

Sodium 1197 mg49.9%

Total Carbohydrates 61 g20.3%

Dietary Fiber 3.3 g13.1%

Sugars 9.1 g

Protein 44 g88%

Vitamin A 5.1% Vitamin C 26.6%

Calcium 10.9% Iron 6.4%

*Based on a 2000 Calorie diet

Directions

MAKING
1) In a skillet add water, onion, celery, green pepper, bouillon cube, dry mustard, and the macaroni from the dinner mix.
2) Cook covered for about 6-7 min, stirring occasionally, until the macaroni is tender.
3) Stir in the cheese from the dinner mix and milk, spread the ham cubes over the top.
4) Cook covered for about 10 min until mixture is well heated.

SERVING
5) Serve immediately in a nice dish.
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