Ham and Cheese Waffles Recipe

Ham and Cheese Waffles picture

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodMain Ingredient

Ingredients

 Prepared mustard3 Tablespoon
 Salad dressing/Mayonnaise3 Tablespoon
 White bread slice12
 Processed american cheese slice6 (From An 8 Ounce Package)
 Spiced ham slices6 (From An 8 Ounce Package)
 Margarine/Butter6 Tablespoon (3/4 Stick)

Nutrition Facts

Serving size: Complete recipe

Calories 2044 Calories from Fat 1187

% Daily Value*

Total Fat 130 g200.2%

Saturated Fat 37.4 g186.9%

Trans Fat 0.1 g

Cholesterol 314.4 mg

Sodium 4662.1 mg194.3%

Total Carbohydrates 142 g47.4%

Dietary Fiber 6.8 g27.1%

Sugars 4.2 g

Protein 70 g139.8%

Vitamin A 65.5% Vitamin C 1.3%

Calcium 5.2% Iron 16.1%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. Preheat the waffle iron.

MAKING
2. In a cup, combine mayonnaise and mustard or salad dressing and spoon it over the bread.
3. Spread cheese over each of 6 bread slices, then place spicy ham and top it with remaining bread. Spread margarine or butter outside sandwiches.
4. Bake bread until it turns golden and cheese starts melting. Halve the bread slices diagonally and arrange 3 of them on each serving plate.

SERVING
5. Serve ham and cheese waffles with a bean salad, deviled eggs, and milk.
Image Courtesy : http://www.flickr.com/photos/mastermaq/7063312563/
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