Ham And Cheese Waffles Recipe
Ingredients
3 eggs
2 cups milk
1/3 cup vegetable oil
2-1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1-1/2 cups (6 ounces) shredded mozzarella cheese
1/2 to 3/4 cup cubed fully cooked ham or Canadian bacon
Fried eggs, optional
Directions
In a bowl, beat eggs, milk and oil.
Combine flour, baking powder and salt; add to egg mixture and beat until smooth.
Fold in cheese and ham or bacon.
Bake in a waffle iron according to manufacturer's directions until golden brown.
Top each waffle with a fried egg if desired.
Combine flour, baking powder and salt; add to egg mixture and beat until smooth.
Fold in cheese and ham or bacon.
Bake in a waffle iron according to manufacturer's directions until golden brown.
Top each waffle with a fried egg if desired.
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