Ham And Cheese Waffles Recipe
Ingredients
| Eggs | 3 | |
| Milk | 2 Cup (16 tbs) | |
| Vegetable oil | 1/3 Cup (16 tbs) | |
| All purpose flour | 1/2 Cup (16 tbs) | |
| Baking powder | 2 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| Shredded mozzarella cheese | 1/2 Cup (16 tbs) | |
| 1/2 to 3/4 cup cubed fully cooked ham or Canadian bacon | ||
Directions
In a bowl, beat eggs, milk and oil.
Combine flour, baking powder and salt; add to egg mixture and beat until smooth.
Fold in cheese and ham or bacon.
Bake in a waffle iron according to manufacturer's directions until golden brown.
Top each waffle with a fried egg if desired.
Combine flour, baking powder and salt; add to egg mixture and beat until smooth.
Fold in cheese and ham or bacon.
Bake in a waffle iron according to manufacturer's directions until golden brown.
Top each waffle with a fried egg if desired.
Chef
