Ham And Cheese Biscuits Recipe
Ingredients
2 packages heat and serve pull-apart rolls
1-1/2 pounds shaved fully cooked ham
6 slices (6 to 8 ounces) Swiss cheese, quartered
1/4 cup butter or margarine, melted
1 tablespoon prepared mustard
1/2 teaspoon Worcestershire sauce
1 tablespoon poppy seeds
Directions
Separate rolls.
Evenly divide ham and cheese into $4 portions and place in the center of each roll.
Place in a greased 13-in.x 9-in.x 2-in.baking pan.
Combine butter, mustard and Worcestershire sauce; mix well.
Pour over rolls.
Sprinkle with poppy seeds.
Bake at 350° for 10-15 minutes.
Evenly divide ham and cheese into $4 portions and place in the center of each roll.
Place in a greased 13-in.x 9-in.x 2-in.baking pan.
Combine butter, mustard and Worcestershire sauce; mix well.
Pour over rolls.
Sprinkle with poppy seeds.
Bake at 350° for 10-15 minutes.
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