Ham And Cheddar Quiche Recipe
This Ham And Cheddar Quiche is what you'd like to have for a meal everyday ! Try this delicious meat and cheese bake . Your suggestions for this Ham And Cheddar Quiche are welcome.
Ingredients
| Cooked ham | 1 Cup (16 tbs), chopped | |
| Shredded Cheddar cheese | 1 Cup (16 tbs) | |
| 1 baked pastry shell in 9-inch glass pie plate | ||
| Eggs | 4 , beaten | |
| 1 cup undiluted evaporated milk | ||
| Salt | 1/4 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
| 2 teaspoons spicy prepared mustard | ||
Directions
1. Preheat convection oven to 325°F.
2. Sprinkle ham and cheese over baked pastry shell.
3. Combine remaining ingredients in a 1-quart glass measuring pitcher. Pour over cheese.
4. Place pie plate on bottom metal rack. Cook in microwave/convection oven 25 to 30 minutes at Combination I, or until center is set. Let stand 5 minutes.
2. Sprinkle ham and cheese over baked pastry shell.
3. Combine remaining ingredients in a 1-quart glass measuring pitcher. Pour over cheese.
4. Place pie plate on bottom metal rack. Cook in microwave/convection oven 25 to 30 minutes at Combination I, or until center is set. Let stand 5 minutes.
Chef
