Ham And Asparagus Roll Ups In Cheese Sauce Recipe
Ingredients
| Asparagus spears | 2 Can (10oz), drained | |
| Ham slice | 8 , boiled | |
| Cheddar Cheese | 1 Can (10oz), undiluted | |
| Paprika | 1/4 Teaspoon | |
| Prepared mustard | 2 Teaspoon | |
| Half and Half | 1/3 Cup (16 tbs) |
Directions
Divide asparagus spears evenly among ham slices.
Place spears at the end of a slice of ham.
Roll up and place in shallow casserole.
Combine soup, paprika, mustard, and half-and-half; pour over ham roll-ups.
Bake at 350° for 30 minutes.
Place spears at the end of a slice of ham.
Roll up and place in shallow casserole.
Combine soup, paprika, mustard, and half-and-half; pour over ham roll-ups.
Bake at 350° for 30 minutes.
Chef
