Halloween Date Cake Recipe
Ingredients
| Shortening | 1⁄2 Cup (8 tbs) | |
| Sugar | 1 Cup (16 tbs) | |
| Salt | 1⁄2 Tablespoon | |
| Ground cinnamon | 1 Tablespoon | |
| Ground cloves | 1⁄2 Tablespoon | |
| Warm water | 1 Cup (16 tbs) | |
| Flour | 1 1⁄2 Cup (24 tbs) | |
| Baking soda | 1 Tablespoon | |
| Dates | 1 Cup (16 tbs), chopped | |
| Walnuts | 1⁄2 Cup (8 tbs), chopped |
Nutrition Facts
Serving size: Complete recipe
Calories 3253 Calories from Fat 1214
% Daily Value*
Total Fat 139 g214.3%
Saturated Fat 29.5 g147.4%
Trans Fat 13.5 g
Cholesterol 0 mg
Sodium 7055.2 mg294%
Total Carbohydrates 500 g166.7%
Dietary Fiber 33.2 g132.7%
Sugars 314.9 g
Protein 32 g64.8%
Vitamin A 2.2% Vitamin C 13.3%
Calcium 35.7% Iron 77.7%
*Based on a 2000 Calorie diet
Directions
Mix well.
Slowly bring to a boil and boil 30 seconds.
Cool.
Measure and sift together flour and baking soda.
Stir into cooled spice liquid, beating well.
Fold in dates and nuts.
Chef
