Halloween Cider Grog Recipe
Enjoy your Halloween even better with this Halloween Cider Grog. Halloween Cider Grog has something in it which will truly escalate your celebrative mood. You will be waiting like me always for Halloween to come.
Ingredients
3 quarts apple cider or juice
2/3 cup brown sugar
1/4 teaspoon salt
1 teaspoon whole allspice
1 teaspoon whole cloves
4 cinnamon sticks
1/4 teaspoon nutmeg
Directions
Heat 2 cups of the cider with the sugar and salt, stirring until the sugar dissolves.
Pour into the crock cooker with the remaining cider.
Tie spices in a cloth bag and drop them into the cider.
Cover and heat at Low for 2 to 3 hours.
Remove spices at serving time.
Pour into the crock cooker with the remaining cider.
Tie spices in a cloth bag and drop them into the cider.
Cover and heat at Low for 2 to 3 hours.
Remove spices at serving time.
Comments
Comments: 10 |
Add a Comment
sudipa_foodlover says :
3 hours of cooking time...lots of patience needed!
Posted on: 14 October 2011 - 12:59pm
Anonymous says :
not sure how this will turn out, but wanna give it a shot this halloween
Posted on: 14 October 2011 - 4:56am
cocktailqueen says :
I would call this the Poisoned Apple!! Remember the mean step mother in snow white who disguised herself as a witch and gave snow white a poisoned apple to eat!?
Posted on: 14 October 2011 - 3:05am
Anonymous says :
going to prepare the drink this Halloween..
Posted on: 14 October 2011 - 2:51am
anonymous says :
I like cider ........... and using it in a recipe....thats what I was looking for..........thanks
Posted on: 14 October 2011 - 2:49am