White Wine With Halibut Recipe

My friend's recipe of Halibut recipe.It's a pan fried recipe with lots of great flavors in it.You will simply love this fish cooked in butter, lime juice, wine and with the flavor of garlic. A wonderful treat indeed.
White Wine With Halibut picture

Summary

Preparation Time8 MinCooking Time20 Min
Ready In28 MinDifficulty LevelMedium
Servings1CuisineAmerican
CourseMain DishTasteSalty
MethodFrySpecialityPart of Menu
Main IngredientFishInterest GroupEveryday

Ingredients

 
1 bottle white wine
 
Ground pepper to taste
 
1 chopped onion
 
1/2 stick butter
 
Garlic powder to taste
 
4 tbsp. lemon juice
 
10 fresh mushrooms
 
Halibut steaks

Directions

Start by heating butter in a pan,add halibut steaks to melted butter.Pour wine & lemon juice over the steaks.Season with pepper & garlic powder.Once cooked on one side,turn it over & pour over wine & season it.Cook well on both sides.Add lemon & mushroom.
Serve warm

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