Halibut Recipe

Looking for a Halibut recipe?Here is one of many ways of making it. This is one recipe that my friend had made at a gathering. Believe me I just couldn't get this irresistible taste out of my head and just had to try it. It was divine. Try it and you will know exactly what I mean. Halibut picture

Summary

Preparation Time5 MinCooking Time1 Hr 0 Min

Ready In1 Hr 5 MinDifficulty LevelMedium

Servings1CuisineAmerican

CourseMain DishTasteSavour

MethodBakedVegetarianLacto Ovo Vegetarian

Main IngredientSeafoodInterest GroupEveryday

Recipe Story

I had first had Halibut at a party,I loved it.I wasn't too sure I will be able to make halibut the same way as my friend did.I took her recipe & made halibut.It did turn out to be delicious.This is my friend's recipe of making Halibut.

Ingredients

	Halibut	2 Large
	Sour cream	1 Cup (16 tbs)
	Mayonnaise	1 Cup (16 tbs)
	Onions	1⁄4 Cup (4 tbs), chopped
	Lemon juice	3 Tablespoon
	Crackers	2 Cup (32 tbs), crushed
	White onion	1 Large
	Butter	1⁄4 Cup (4 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 5348 Calories from Fat 3260

% Daily Value*

Total Fat 370 g569.8%

Saturated Fat 101.8 g508.9%

Trans Fat 0 g

Cholesterol 627.7 mg209.2%

Sodium 4580.1 mg190.8%

Total Carbohydrates 378 g125.8%

Dietary Fiber 6.2 g24.9%

Sugars 24.3 g

Protein 118 g236.2%

Vitamin A 60.6% Vitamin C 81.8%

Calcium 36.6% Iron 127.4%

*Based on a 2000 Calorie diet

Directions

Start with melting butter in a sauce pan,saute white onion in this pan.Once the onions are done & are light brown in color,spread them out on a baking pan.In a separate bowl mix sour cream,green onions,lemon juice & mayonnaise. Clean halibut & place it over the onions in the baking pan.Pour over the mayonnaise mixture over halibut & sprinkle crushed crackers.Bake it for 50 mintues at 375 degrees F,or till it's done.