Sage Roasted Chicken Recipe Video

This is a very nice and easy to make recipe, just put all the things together and in the morning you have a fresh dish to eat.

Summary

Preparation Time15 MinCooking Time4 Hr 30 Min
Ready In4 Hr 45 MinDifficulty LevelEasy
Health IndexHealthyServings8
CuisineCourse
TasteMethod
Main IngredientInterest Group

Ingredients

 Chicken2 , cut into large chunks
 Celtic salt To Taste
 Carrots3 , roughly chopped
 Sage4 Tablespoon
 Pepper To Taste, freshly grounded

Nutrition Facts

Serving size

Calories 731 Calories from Fat 383

% Daily Value*

Total Fat 43 g65.4%

Saturated Fat 12.4 g61.9%

Trans Fat 0 g

Cholesterol 251.2 mg

Sodium 299.9 mg12.5%

Total Carbohydrates 7 g2.3%

Dietary Fiber 3.7 g14.7%

Sugars 1.2 g

Protein 77 g154%

Vitamin A 92.7% Vitamin C 6.3%

Calcium 17.3% Iron 28.6%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. Preheat the oven at 120 degrees F.

MAKING
2. In a Dutch oven make layers of carrot, chicken, salt, pepper and sage. As shown in the video.
3. Cover the Dutch pan and place in oven roast for 270 minutes at 120 degrees.

SERVING
4. Serve Sage Roasted Chicken with tossed salad.

Editors Review

This is for all chicken lovers! Sage Roasted Chicken is a chicken preparation which can be prepared at night so that you do not have to do any cooking in the morning. Carrots have been used in this recipe, but you can use any other vegetable like a pumpkin with it.
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