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Chocolate and Black Coffee Baked Cupcakes Recipe Video
|Whole wheat flour||7 Ounce (0.75 Cup + 2 Tablespoon)|
|Sugar||1⁄4 Cup (4 tbs)|
|Cocoa powder||1⁄3 Cup (5.33 tbs)|
|Baking powder||1 1⁄2 Teaspoon|
|Baking soda||1 1⁄2 Teaspoon|
|Sour milk||1⁄2 Cup (8 tbs)|
|Brown sugar||1⁄2 Cup (8 tbs)|
|Vegetable oil||2 Teaspoon|
|Vanilla extract||1 1⁄2 Teaspoon|
|Strong hot black coffee||1⁄2 Cup (8 tbs)|
Calories 296 Calories from Fat 51
% Daily Value*
Total Fat 6 g9.1%
Saturated Fat 2.3 g11.4%
Trans Fat 0 g
Cholesterol 35.2 mg
Sodium 557.7 mg23.2%
Total Carbohydrates 60 g20.1%
Dietary Fiber 8.5 g33.9%
Sugars 28 g
Protein 10 g20.3%
Vitamin A 0.9% Vitamin C 0.2%
Calcium 18.3% Iron 19%
*Based on a 2000 Calorie diet
In a bowl combine the flour, sugar, cocoa, baking powder, baking soda and salt. Stir to combine.
Add the milk, brown sugar (make sure to break up any lumps before adding), egg, oil and vanilla. Mix well till all ingredients are combined.
Add the hot coffee and stir till incorporated.
Pour into prepared cupcake pan with liners. Bake for 15 minutes, till tester inserted into middle of a cake comes out clean.
Frost with a decadent chocolate cheese frosting and garnish with a few shavings of sweetened coconut or crystallized ginger.
This video is a creation of Crystleroche. You can visit Crystleroche for complete recipes, and more videos.