Guilt Free Butter Pecan Ice Cream Recipe Video
Ingredients
| Butter spread/Null | 1 Tablespoon (Null) | |
| Chopped pecans/Null | 2⁄3 Cup (10.67 tbs) (Null) | |
| Evaporated milk/Null | 1 Can (10 oz) (Null) | |
| Instant french vanilla pudding mix/Null | 1 Ounce (Null) | |
| Sugar substitute/Null | 1 Cup (16 tbs) (With Fiber) | |
| Vanilla bean paste/Null | 1 Teaspoon (Null) | |
| Fat free half and half/Null | 3 Cup (48 tbs) (Null) | |
| Guar gum/Null | 1⁄4 Teaspoon (Null) |
Nutrition Facts
Serving size
Calories 200 Calories from Fat 94
% Daily Value*
Total Fat 11 g17%
Saturated Fat 2.6 g13%
Trans Fat 0.4 g
Cholesterol 10.3 mg3.4%
Sodium 179.3 mg7.5%
Total Carbohydrates 17 g5.8%
Dietary Fiber 0.92 g3.7%
Sugars 13.3 g
Protein 6 g12.6%
Vitamin A 3.6% Vitamin C 1.3%
Calcium 10% Iron 1.7%
*Based on a 2000 Calorie diet
Directions
Editors Review
In this video, Thindulge creator Anthony Caruso shares his recipe for a guilt free version of Paula Deen's Butter Pecan Ice Cream. It's sugar-free and fat-free and yet it tastes so awesome. In fact, it will blow you away with its awesomeness. Watch and learn how to make this deliciously creamy guilt-free ice cream to indulge in and satisfy your sweet cravings. Enjoy!Chef
