Guava Glazed Sweet Potatoes Recipe
Ingredients
8 medium sweet potatoes, cooked and peeled
1 cup guava jelly
2 tbs. butter or margarine
Directions
Arrange sweet potatoes in a single layer in oiled baking dish.
In saucepan, heat jelly and butter to form syrup.
Drizzle one-half of jelly mixture over potatoes and bake in oven at 350°F.for about 15 minutes.
Carefully turn potatoes and add remaining syrup.
Bake 15 minutes more, basting potatoes occasionally, if necessary to obtain perfect glaze.
In saucepan, heat jelly and butter to form syrup.
Drizzle one-half of jelly mixture over potatoes and bake in oven at 350°F.for about 15 minutes.
Carefully turn potatoes and add remaining syrup.
Bake 15 minutes more, basting potatoes occasionally, if necessary to obtain perfect glaze.
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