Guacamole (Mexican Dip) Recipe

The guacamole is one of the best and healthiest dips. Prepared with mashed ripe avocados, the guacamole is flavored with chili powder, garlic, tabasco sauce and pepper. Combined together with mayo and minced onions, the guacamole can be served with cracker or tortilla and pita chips.

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineCourse
Main IngredientInterest Group

Ingredients

 Half a ripe avocado pear
 Lemon juice2 Teaspoon
 Garlic1 Clove (5gm), crushed
 Chilli powder1 Pinch
 Tabasco1 Dash
 Onion1 Teaspoon, finley minced
 Mayonnaise1 Tablespoon
 Salt To Taste
  black pepper1

Directions

Scoop out all the flesh from the avocado and mash it to a pulp with a fork.
Add the lemon juice, garlic, chilli powder, tabasco and raw onion.
Stir in the mayonnaise and season with salt and pepper.
Blend everything together thoroughly.
Cover and chill.
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