Guacamole Dip Recipe

Summary

CuisineMexicanCourseSide Dish
Main IngredientFruitsInterest GroupGourmet

Ingredients

 
4 Ig.avocados
 
1/2 c. diced tomatoes
 
1/4 c. diced onions
 
2 dashes Tabasco to taste
 
1 T. lemon juice
 
4 T. sour cream
 
1 (10 oz.) can retried beans
 
Grated cheddar cheese
 
1 (5 oz.) can black olives

Directions

Cut avocados in half and spoon out meat.
Mash, then add onion, tomato, sour cream, Tabasco, salt and lemon juice.
Layer retried beans, then avocado mixture and garnish with cheddar cheese, tomato, onion, black olives and jalapenos (or anything else that sounds good to you)!! Experiment.

Questions, Comments and Reviews

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