Gruyere Cheese Ball Recipe

Summary

Preparation Time10 MinDifficulty LevelEasy
Health IndexJust EnjoyCourse
MethodMain Ingredient
Interest Group,

Ingredients

 Gruyere cheese4 Ounce, chilled
 Garlic3⁄4 Clove (3.75 gm)
 Cream cheese4 Ounce
 Kirsch1 1⁄2 Tablespoon
 Chopped pecans1 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 1019 Calories from Fat 754

% Daily Value*

Total Fat 86 g132.8%

Saturated Fat 44.3 g221.3%

Trans Fat 0 g

Cholesterol 249.4 mg

Sodium 745.7 mg31.1%

Total Carbohydrates 8 g2.8%

Dietary Fiber 1.5 g6.1%

Sugars 4.8 g

Protein 42 g84.3%

Vitamin A 50.4% Vitamin C 2.2%

Calcium 127.5% Iron 5.9%

*Based on a 2000 Calorie diet

Directions

Use metal blade of food processor.
Run machine and drop in cheese.
Run 2 minutes, or until finely chopped.
Add other ingredients.
Form into a ball and roll in pecans.
Serve with crackers.
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