Ground Beef And Noodles Recipe
If you ask me, this Ground Beef And Noodles recipe is the best in the world. That is why I am so excited about sharing this with you. You can serve Ground Beef And Noodles as a yummy Main Dish. I shall look forward to your comments on this recipe.
Ingredients
1 pound ground chuck steak
1 tablespoon oil
1 onion, finely chopped
1 clove garlic, finely chopped
1 green pepper, finely chopped
1/2 teaspoon oregano
1/4 cup beef broth
3/4 cup sour cream
1 tablespoon tomato paste
2 tomatoes peeled, seeded, and hopped
1 1/2 cups cooked noodles or macaroni
1/2 teaspoon salt
Freshly ground black pepper
Directions
Preheat a ceramic browning plate on the highest setting for 4 minutes.
Add the beef and oil and cook for 2 minutes.
Drain off any accumulated fat and transfer to a 2-quart glass or ceramic casserole.
Add the onion, garlic, and green pepper to the casserole and cook for 2 minutes.
Add all the remaining ingredients.
Cover and cook for 5 minutes.
Stir the mixture once and rotate the dish one quarter of a turn after 3 minutes.
Taste the beef and season with salt and pepper.
Add the beef and oil and cook for 2 minutes.
Drain off any accumulated fat and transfer to a 2-quart glass or ceramic casserole.
Add the onion, garlic, and green pepper to the casserole and cook for 2 minutes.
Add all the remaining ingredients.
Cover and cook for 5 minutes.
Stir the mixture once and rotate the dish one quarter of a turn after 3 minutes.
Taste the beef and season with salt and pepper.
