Ground Chicken Burgers with Grilled Pineapple Cucumbers and Tomatoes Recipe Video
Ingredients
| Chicken breast | 16 Ounce, ground | |
| Bread crumbs | 1⁄4 Cup (4 tbs) | |
| Salt and pepper | To Taste | |
| Pineapple | 1 Medium, slice | |
| Country bread | 1 , slice | |
| Butter | 3 Ounce | |
| Vedallia onion | 1 , slice | |
| Cucumber | 1 , slice | |
| Vine tomatoes | 340 Gram, slice | |
| Bacon strips | 2 , cooked |
Nutrition Facts
Serving size
Calories 1218 Calories from Fat 417
% Daily Value*
Total Fat 47 g72.6%
Saturated Fat 25.4 g127%
Trans Fat 0 g
Cholesterol 94.4 mg31.5%
Sodium 421.8 mg17.6%
Total Carbohydrates 128 g42.6%
Dietary Fiber 14.9 g59.6%
Sugars 73.4 g
Protein 82 g164.1%
Vitamin A 28.6% Vitamin C 461.8%
Calcium 21.6% Iron 10.4%
*Based on a 2000 Calorie diet
Directions
1. In a bowl, mix together the ground chicken and bread crumbs.
2. Once done, form two 8 ounce patties and season with sale and pepper.
3. Butter both the sides of the sliced country bread.
4. Lay the chicken patties on a hot grill and cook until completely done.
5. Add the pineapple and sliced onions and grill.
6. Lay down the bread as well and toast.
7. In a plate, lay down the bread with the chicken on top. Next, add the grilled pineapple, onion, cucumber and tomatoes. Add bacon, if you wish.
SERVING
8. Serve with a side of fresh cherries.
Chef
