Grilled Vegetables Recipe
This grilled vegetable recipe is great for summertime when you do not want to get the house hot and prefer to cook outdoors. A healthy combination of colorful vegetables, this grilled vegetable is great just by itself and can also add to the taste of your other dishes. Enjoy a fun barbecue with this delicious recipe.
Ingredients
6-8 baby potatoes
3-4 tbsp of olive oil
Salt to taste
1 tbsp of rosemary
1 tbsp thyme
2 red peppers (cut into long strips)
1 onions (cut into cubes)
½ cup of chicken broth
A dash of seasoning sauce and Tabasco sauce
Directions
Mix all the ingredients together in a bowl. Put them over a pre-greased foil. Cover and grill for 15-10 minutes. Stir in between and continue grilling for another 10-15 minutes. These turn out absolutely juice and delicious.
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