Grilled Swordfish With Caponata Recipe Video
Try this grilled swordfish recipe. This grilled swordfish with eggplant caponata makes for a simple yet elegant lunch. Served with wine this exotic grilled swordfish is a simply great.
Summary
Preparation Time10 MinCooking Time5 Min
Ready In15 MinDifficulty LevelEasy
Health IndexHealthyServings6
Interest GroupHealthy
Ingredients
Sliced tomatoes
Sliced shallots
Swordfish steaks
Salt and pepper
Eggplant caponata, store bought
Directions
Bake the tomatoes and shallots at 400 F until soft.
Season the steaks with salt and pepper.
Grill the swordfish for 2-3 minutes.
Top the steaks with the caponata and serve.
For more information please visit: http://www.Diet.com
Season the steaks with salt and pepper.
Grill the swordfish for 2-3 minutes.
Top the steaks with the caponata and serve.
For more information please visit: http://www.Diet.com
Editors Review
Like food straight from the grill, particularly fish, here is a recipe to make grilled fish. Watch the chef making grilled swordfish, topping it and garnish with eggplant caponata sauce. Simply elegant and exotic!Questions, Comments and Reviews
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