Grilled Portobello Mushrooms Recipe Video
Two black snacks grilled for you in this episode of Grill with Phill. Portebello mushrooms and yellow and green squashs, it's simple and easy and quick dish and of course healthy.
Summary
Ingredients
Portebello mushroom
Thyme
Cheese
Green and Yellow squash
Directions
Clean the mushrooms and marinate them in olive oil, salt, pepper and thyme. Toss it well and rest it.
Cut the yellow and green squash lengthwise and leaving the seeds away. Marinate them with mushrooms.
Place the squashes and mushrooms on the grill on medium heat. Once they are done put some smoked cheese over it and close the barbecue lid and allow the cheese to melt.
Serve the Two Black snack.
http://www.chefsdiet.com/aff/Premium/Premium_Home.aspx?_vsrefdom=iFoodtv&cpao=522
Cut the yellow and green squash lengthwise and leaving the seeds away. Marinate them with mushrooms.
Place the squashes and mushrooms on the grill on medium heat. Once they are done put some smoked cheese over it and close the barbecue lid and allow the cheese to melt.
Serve the Two Black snack.
http://www.chefsdiet.com/aff/Premium/Premium_Home.aspx?_vsrefdom=iFoodtv&cpao=522
