Grilled Onions Recipe

Summary

Health IndexAverageCuisine
CourseMethod
Interest Group

Ingredients

 Spanish onions2 , cut in 1/2 inch thick slices
 Melted butter/Oil1 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 217 Calories from Fat 109

% Daily Value*

Total Fat 12 g19.1%

Saturated Fat 7.8 g39.1%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 12.6 mg0.5%

Total Carbohydrates 26 g8.5%

Dietary Fiber 4.7 g18.6%

Sugars 11.6 g

Protein 3 g6.3%

Vitamin A 7.6% Vitamin C 33.8%

Calcium 6.7% Iron 3.2%

*Based on a 2000 Calorie diet

Directions

Push a small skewer into the side of each slice and through it for easy turning and to hold the rings together.
Brush with melted butter.
These go well with burgers and grilled or roasted meats.
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