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Easy Grilled Mahi Mahi Recipe

Do you plan to indulge in some grilling this summer? This grilled Mahi Mahi recipe is then just right for you. A simple and easy recipe that is quick to make and absolutely yummmmm. Easy Grilled Mahi Mahi picture

Summary

Preparation Time1 Hr 10 MinCooking Time10 Min

Ready In1 Hr 20 MinHealth IndexHealthy

Servings2CuisineAmerican

CourseSide DishMethodGrilled

Main IngredientFishInterest GroupHealthy

HealthyHigh Protein

Ingredients

	Mahi mahi pieces	2
	Soy sauce	3 Tablespoon
	Vinegar	2 Tablespoon
	Olive oil	1 Teaspoon
	Granulated sugar	1 Teaspoon
	Finely chopped garlic/Minced garlic	1 Teaspoon
	Salt	To Taste
	Crushed black pepper	1⁄2 Teaspoon
	Tabasco sauce	2 Dash (adjust quantity as per taste)

Nutrition Facts

Serving size

Calories 173 Calories from Fat 35

% Daily Value*

Total Fat 4 g6%

Saturated Fat 0.36 g1.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1465.4 mg61.1%

Total Carbohydrates 6 g2%

Dietary Fiber 0.57 g2.3%

Sugars 2.9 g

Protein 23 g45.9%

Vitamin A 0.2% Vitamin C 1.8%

Calcium 1.5% Iron 4.8%

*Based on a 2000 Calorie diet

Directions

Combine all the ingredients for the marinade in a bowl. Add in the pieces of fish. Cover and refrigerate for about an hour. Spray your grill with some olive oil. Place the fish pieces. Grill for 3-5 minutes on each side basting with the remaining marinade. Serve hot with an accompaniment of your choice.