Grilled Ham With Raisin And Cranberry Sauce Recipe
Grilled Ham With Raisin And Cranberry Sauce has a Outstanding taste.The Orange Juice and cranberry juice gives the Grilled Ham With Raisin And Cranberry Sauce Incredible taste. Must catch it
Summary
Ingredients
1 1/2 to 2 pounds 1 inch thick ham slices
Few cloves
1/2 cup brown sugar
2 tablespoons cornstarch
1 1/2 cups cranberry juice
1/2 cup orange juice
1/2 cup seeded or seedless raisins
Directions
Score fat edges of ham at intervals of about 2 inches; insert 2 or 3 cloves in fat.
Mix sugar and cornstarch smoothly with cranberry juice; put into pan.
Add orange juice and raisins; bring to boil.
Stir constantly until mixture thickens.
Put ham on grid over hot coals away from hottest part; cook about 15 minutes.
Turn; brush liberally with glaze.
Cook 10 minutes.
Turn; brush other side. (Can be put on broiler rack in open pan 3 inches below unit.Allow 10 to 12 minutes on each side; brush with glaze as above.)
Mix sugar and cornstarch smoothly with cranberry juice; put into pan.
Add orange juice and raisins; bring to boil.
Stir constantly until mixture thickens.
Put ham on grid over hot coals away from hottest part; cook about 15 minutes.
Turn; brush liberally with glaze.
Cook 10 minutes.
Turn; brush other side. (Can be put on broiler rack in open pan 3 inches below unit.Allow 10 to 12 minutes on each side; brush with glaze as above.)
