Grilled Chops Recipe

Grilled Chops rubbed with salt, pepper and patted with Parsley Butter are a great way for me to spend a lazy afternoon! Try the Grilled Chops yourself ! Feel free to comment here!

Summary

Servings4Cuisine
CourseMain Ingredient

Ingredients

 Lamb short loin chump chops8 , cut 3/4-inch thick
 Salt To Taste

Nutrition Facts

Serving size

Calories 1043 Calories from Fat 771

% Daily Value*

Total Fat 86 g131.9%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 608.4 mg25.3%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 64 g128.1%

Vitamin A Vitamin C

Calcium 0.01% Iron 0%

*Based on a 2000 Calorie diet

Directions

Trim chops of excess fat.
Heat grill until red hot and place chops on oiled rack 2-inches below the heat.
Grill 1 minute on each side, then a further 5-7 minutes on each side, turning with tongs or two spoons.
Season with salt and pepper and serve immediately with a pat of Parsley Butter on each chop for added flavor.
Quantcast