Grilled Bourbon Salmon Recipe
Summary
Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelVery Easy
Health IndexHealthyServings4
Main IngredientFish
Ingredients
¼ cup bourbon
¼ cup orange juice
¼ cup low-sodium soy sauce
¼ cup brown sugar, packed
¼ cup green onions, chopped
3 tablespoons fresh chives, chopped
2 garlic cloves, chopped
4 salmon fillets
Directions
Combine all ingredients except salmon. Pour into a zip-top bag and add the salmon. Marinate in the refrigerator for 2 hours. Turn the bag occasionally to coat evenly.
Preheat the grill to high.
Remove the salmon from the marinade and place on the grill. Cook until fish flakes easily, about 6 minutes.
Serves 4
Preheat the grill to high.
Remove the salmon from the marinade and place on the grill. Cook until fish flakes easily, about 6 minutes.
Serves 4
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