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Grilled Bourbon Salmon Recipe

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Summary

Preparation Time10 MinCooking Time10 Min

Ready In20 MinDifficulty LevelVery Easy

Health IndexHealthyServings4

CuisineAmericanCourseMain Dish

MethodGrilledSpecialityPart of Menu

Main IngredientFishInterest GroupParty

Recipe Story

An easy recipe to turn grilled salmon into a memorable dish.

Ingredients

¼ cup bourbon

¼ cup orange juice

¼ cup low-sodium soy sauce

¼ cup brown sugar, packed

¼ cup green onions, chopped

3 tablespoons fresh chives, chopped

2 garlic cloves, chopped

4 salmon fillets

Directions

Combine all ingredients except salmon. Pour into a zip-top bag and add the salmon. Marinate in the refrigerator for 2 hours. Turn the bag occasionally to coat evenly.

Preheat the grill to high.

Remove the salmon from the marinade and place on the grill. Cook until fish flakes easily, about 6 minutes.

Serves 4