- Recipes Home
- Interest Groups
Grilled Tomatoes Recipe
|Olive oil/Vegetable oil||2 Tablespoon|
|Chopped fresh basil/1/2 teaspoon dried basil, crushed||1 1⁄2 Teaspoon|
Serving size: Complete recipe
Calories 333 Calories from Fat 272
% Daily Value*
Total Fat 31 g47.4%
Saturated Fat 4.2 g21.2%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 415.5 mg17.3%
Total Carbohydrates 15 g4.9%
Dietary Fiber 4.5 g18.1%
Sugars 9.6 g
Protein 3 g6.9%
Vitamin A 68.6% Vitamin C 79.3%
Calcium 5% Iron 7.7%
*Based on a 2000 Calorie diet
Slice each tomato in half crosswise; remove excess juice and seeds.
Drizzle tomato halves with oil.
Place in foil pan.
Place foil pan on edge of grill not directly over coals.
Cook tomatoes, on covered grill, 10 to 14 minutes or until heated through.
Sprinkle cut surfaces with basil, salt and pepper.
Garnish with fresh basil, if desired.