Grilled Shrimp Scampi Recipe
Were you looking for a great Grilled Shrimp Scampi recipe? The Italian Grilled Shrimp Scampi has a way of addicting you to it on the first bite. This compelling Grilled Shrimp Scampi is the Side Dish of choice for a winning meal. The marriage of the amazing flavors of Shrimp with other ingredients is the secret to this Grilled Shrimp Scampi. Do let me know how you've liked my Grilled Shrimp Scampi. Feedback keeps me mobilized and motivates me to try out novel ways.
Ingredients
Shrimp
Raw jumbo shrimp/prawns 1 kg
Olive oil 1/3 cup
Garlic 2 cloves
Fresh ground black pepper to taste
Juice of 1 or 2 limes
Garlic Butter
Melted butter 1/2 cup
Worcestershire sauce 1 tsp
Lemon juice 1 tbsp
Tabasco sauce 1/4 tsp
Garlic 2 cloves
Salt to taste
Directions
Using a sharp knife, split each shrimp on underside down to tail taking care not to cut the meat.
Put the rest of the ingredients in a bowl along with the shrimp and stir well to coat.
Cover and refrigerate at least 2 hours so that the shrimps absorb the flavours well.
Push onto skewers and grill 6 inches from heat over a low charcoal fire turning frequently.
Put the rest of the ingredients in a bowl along with the shrimp and stir well to coat.
Cover and refrigerate at least 2 hours so that the shrimps absorb the flavours well.
Push onto skewers and grill 6 inches from heat over a low charcoal fire turning frequently.
