Grilled Scallops With Trimmings Recipe
These Grilled Scallops With Trimmings taste incredible ! Try this skewered seafood grill with vegetables for your next meal. Tell me if you share my passion for these Grilled Scallops With Trimmings with me.
Ingredients
1 pound sea scallops
1 small can mussels in water
2 tomatoes
1 green pepper
Barbecue Sauce:
1 tablespoon salad oil
2 teaspoons mustard
1/2 teaspoon salt
1 teaspoon basil, crumbled
Directions
1. Drain mussels.
2. Cut the tomatoes in wedges and the pepper in pieces.
3. Alternate fish, tomatoes, and peppers on skewers.
4. Mix the barbecue sauce and brush on the skewers.
5. Cook the skewers on the grill for 5 minutes, turning occasionally.
2. Cut the tomatoes in wedges and the pepper in pieces.
3. Alternate fish, tomatoes, and peppers on skewers.
4. Mix the barbecue sauce and brush on the skewers.
5. Cook the skewers on the grill for 5 minutes, turning occasionally.
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