Grilled Pork Tenderloin Recipe
Ingredients
2 tbsp (30 ml) oil
2 garlic cloves, smashed and chopped
1 tbsp (15 ml) soya sauce
1 tbsp (15 ml) lemon juice
2 pork tenderloins, fat trimmed
Salt and pepper
Directions
Preheat barbecue at HIGH.
Mix oil with garlic, soya sauce and lemon juice; set aside.
Slice pork tenderloins open using long, thin knife.
Be careful not to cut all the way through €” they should remain in one piece.
Score meat on both sides, baste with lemon mixture and place on hot grill.
Partially cover and cook 8 to 10 minutes each side.
Turn 3 to 4 times, baste occasionally and season well.
Mix oil with garlic, soya sauce and lemon juice; set aside.
Slice pork tenderloins open using long, thin knife.
Be careful not to cut all the way through €” they should remain in one piece.
Score meat on both sides, baste with lemon mixture and place on hot grill.
Partially cover and cook 8 to 10 minutes each side.
Turn 3 to 4 times, baste occasionally and season well.