Grilled Lemon Chicken Recipe
Ingredients
| Lemon juice | 1/2 Cup (16 tbs) | |
| Butter/Margarine | 1/2 Cup (16 tbs), melted | |
| Thyme leaf | 1 Teaspoon, crumbled | |
| 1/4 teaspoon liquid red pepper seasoning | ||
| Fryer chicken | 2 , quartered | |
| Salt | To Taste | |
| Ground pepper | 1 To taste | |
Directions
MAKING
1 In a small bowl,combine lemon juice, butter or margarine, thyme and pepper seasoning.
2 Sprinkle the chickens with salt and pepper. Place the chickens, bone side down, on the grill over hot coals and brush with the basting sauce.
3 Grill for 40 minutes, turning over once. Baste frequently with the sauce.
MAKING
4 Serve with the remaining basting sauce poured over the chickens.
1 In a small bowl,combine lemon juice, butter or margarine, thyme and pepper seasoning.
2 Sprinkle the chickens with salt and pepper. Place the chickens, bone side down, on the grill over hot coals and brush with the basting sauce.
3 Grill for 40 minutes, turning over once. Baste frequently with the sauce.
MAKING
4 Serve with the remaining basting sauce poured over the chickens.
Chef
