Grilled Corned Beef Sandwiches Recipe
Ingredients
| slice | 12 | |
| Thousand island dressing | 1/2 Cup (16 tbs) | |
| Swiss Cheese slice | 6 | |
| Sauerkraut | 6 Tablespoon, drained | |
| 1/4 pound cooked or canned corned beef, sliced | ||
| Butter or margarine, softened | ||
Directions
Spread 6 slices of bread with dressing.
Top each with cheese, 1 tablespoon sauerkraut, corned beef, and bread slice.
Butter top and bottom of sandwiches.
Grill on both sides on griddle till cheese melts.
Top each with cheese, 1 tablespoon sauerkraut, corned beef, and bread slice.
Butter top and bottom of sandwiches.
Grill on both sides on griddle till cheese melts.
Chef
