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Grilled Cheese and Turkey Club Sandwich Recipe
|Whole wheat bread slices||6 , toasted|
|Turkey breast||3 Ounce, thinly sliced|
|Monterey jack cheese||1 Ounce, thinly sliced|
Calories 208 Calories from Fat 70
% Daily Value*
Total Fat 8 g12.5%
Saturated Fat 2.5 g12.4%
Trans Fat 0 g
Cholesterol 24.8 mg
Sodium 331.5 mg13.8%
Total Carbohydrates 22 g7.2%
Dietary Fiber 1.9 g7.5%
Sugars 3 g
Protein 12 g23.8%
Vitamin A 18.9% Vitamin C 6.4%
Calcium 12% Iron 10.5%
*Based on a 2000 Calorie diet
Top each sandwich with 2 lettuce leaves, 2 tomato slices, and 2 bacon slices and set aside.
On each remaining slice of toast arrange 1/2 ounce cheese; broil or bake in toaster oven until cheese melts, about 1 minute.
Top each sandwich with a slice of toast, cheese-side down.
Cut each sandwich diagonally in half making 2 triangles, then cut each half again, making 4 small triangles.
Insert a toothpick into each triangle.