Grenadine Rickey Recipe

Grenadine Rickey picture

Summary

Preparation Time5 MinDifficulty LevelVery Easy
Health IndexAverageServings2
MethodDish
SpecialityVegetarian
Main IngredientInterest Group

Ingredients

 Lime1⁄2
 Grenadine syrup2 Ounce
 Soda water1 Cup (16 tbs)

Nutrition Facts

Serving size

Calories 78 Calories from Fat 0

% Daily Value*

Total Fat 0.01 g0.02%

Saturated Fat 0 g0.01%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 45.1 mg1.9%

Total Carbohydrates 20 g6.6%

Dietary Fiber 0.2 g0.78%

Sugars 13.3 g

Protein 0.05 g0.1%

Vitamin A 0.1% Vitamin C 3.4%

Calcium 1.3% Iron 0.41%

*Based on a 2000 Calorie diet

Directions

MAKING
1. Slice lime and add to Grenadine syrup and refrigerate until required.

SERVING
2. Fill two tall or hi-ball glasses, with crushed ice.
3. Pour the syrup over the ice, allowing lime slices to fall into the glasses.
4. Top with soda. Garnish as desired.
5. Serve immediately with a stirrer and straw.
Image Courtesy : http://www.flickr.com/photos/daspunkt/6957266058/
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