Gremolata Recipe
Ingredients
| Fresh parsley | 1⁄4 Cup (4 tbs), chopped | |
| Garlic clove | 1 Large, finely chopped | |
| Lemon peel | 2 Teaspoon, grated |
Nutrition Facts
Serving size: Complete recipe
Calories 15 Calories from Fat 1
% Daily Value*
Total Fat 0.17 g0.26%
Saturated Fat 0.03 g0.13%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 9.6 mg0.4%
Total Carbohydrates 4 g1.2%
Dietary Fiber 1.6 g6.5%
Sugars 0.6 g
Protein 0.82 g1.6%
Vitamin A 25.4% Vitamin C 56.6%
Calcium 4% Iron 5.9%
*Based on a 2000 Calorie diet
