Greens and Tangerines Recipe
Ingredients
| Red lettuce | 2 Cup (16 tbs) | |
| Olive oil | 2 Tablespoon | |
| Tangerine sections - 2 cups | ||
| Red grapes - 1 cup, halved | ||
| Tart apple -€“ 1 number, diced | ||
| Lemon juice | 2 Tablespoon | |
| Tarragon | 1 Teaspoon, minced | |
| Mint | 1/4 Teaspoon, dried | |
Directions
MAKING
1. Toss the lettuce with the oil until well coated.
2. Add the tangerines, grapes, and apples.
SERVING
3. In a serving platter, arrange the salad.
4. Sprinkle with the lemon juice, tarragon, mint and toss well.
5. Serve as an appetizer.
1. Toss the lettuce with the oil until well coated.
2. Add the tangerines, grapes, and apples.
SERVING
3. In a serving platter, arrange the salad.
4. Sprinkle with the lemon juice, tarragon, mint and toss well.
5. Serve as an appetizer.
Chef
