Green Tomato Relish Recipe

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineAmericanCourseSide Dish
MethodBoilSpecialityPart of Menu
Main IngredientVegetableInterest GroupEveryday

Ingredients

 
4 c. ground onions
 
4 c. ground cabbage
 
12 green peppers, ground
 
6 red peppers, ground
 
1/2 c. salt
 
6 c. sugar
 
4 c. ground green tomatoes
 
1 tbsp. celery seed
 
2 tbsp. mustard seed
 
1 1/2 tsp. turmeric
 
4 c. vinegar
 
1 c. pickling salt

Directions

Sprinkle vegetables with salt; let stand overnight.
Drain; rinse with cold water.
Combine remaining ingredients and 2 cups water; bring to a boil.
Add vegetables; bring to a boil.
Stir well; do not simmer longer than 2 minutes.
Seal in sterilized jars.
Yield: 8 pints.

Comments

aparna.priya says :

In the refrigerator!
Posted on: 19 October 2010 - 3:52am

MsCobragt says :

is this to be stored on shelf or in refrigerator
Posted on: 18 October 2010 - 5:15pm

Questions, Comments and Reviews

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