Green Tomato Relish Recipe
Ingredients
4 c. ground onions
4 c. ground cabbage
12 green peppers, ground
6 red peppers, ground
1/2 c. salt
6 c. sugar
4 c. ground green tomatoes
1 tbsp. celery seed
2 tbsp. mustard seed
1 1/2 tsp. turmeric
4 c. vinegar
1 c. pickling salt
Directions
Sprinkle vegetables with salt; let stand overnight.
Drain; rinse with cold water.
Combine remaining ingredients and 2 cups water; bring to a boil.
Add vegetables; bring to a boil.
Stir well; do not simmer longer than 2 minutes.
Seal in sterilized jars.
Yield: 8 pints.
Drain; rinse with cold water.
Combine remaining ingredients and 2 cups water; bring to a boil.
Add vegetables; bring to a boil.
Stir well; do not simmer longer than 2 minutes.
Seal in sterilized jars.
Yield: 8 pints.
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