Green Tomato Mincemeat Recipe
You'll simply love this Green Tomato Mincemeat. A deadly combination of green tomatoes and spices; I bet, you would love to prepare this Green Tomato Mincemeat recipe again and again.
Ingredients
| 2 qts green tomatoes, chopped 2.5 L | ||
| Water | 4 Quart | |
| 1 qt apples, chopped 1.25 L | ||
| 1/2 lb suet, chopped 250 g | ||
| Brown sugar | 6 Cup (16 tbs) | |
| Raisins | 1 Pound | |
| Peel | 1/2 Pound, mixed | |
| Vinegar | 1 Cup (16 tbs) | |
| Salt | To Taste | |
| Cinnamon | 1 Tablespoon | |
| Cloves | 1 Tablespoon | |
| Nutmeg | 1 Tablespoon | |
Directions
Add water to chopped tomatoes.
Boil gently for 1 hour.
Let stand overnight; drain.
Add next six ingredients and salt to taste.
Mix well, then boil gently for 2 hours.
Stir in spices.
Pour into sterilized jars and seal.
Boil gently for 1 hour.
Let stand overnight; drain.
Add next six ingredients and salt to taste.
Mix well, then boil gently for 2 hours.
Stir in spices.
Pour into sterilized jars and seal.
Chef
