Green Pasta Salad Recipe

Green Pasta Salad is a delicious salads that your taste buds will fall in love with. Surprise your guests at the next dinner party with this unique and filling Green Pasta Salad recipe.

Summary

CuisineAmericanCourseSide Dish
MethodBoilVegetarianLacto Ovo Vegetarian
Main IngredientPasta

Ingredients

 
1 pound green noodles
 
1/4 to 1/2 cup chopped green onion (including tops)
 
1/4 cup Italian dressing
 
1 2 ounce jar or can chopped pimientos, drained
 
1/2 to 3/4 cup mayonnaise
 
1/2 to 3/4 cup sour cream
 
Salt and freshly ground pepper
 
1/2 cup sunflower seed, toasted (optional)

Directions

Cook noodles in rapidly boiling water until al dente.
Cool quickly under cold running water; drain thoroughly.
Transfer to large bowl and toss gently with green onion, dressing and pimientos.
Combine equal parts mayonnaise and sour cream and add to pasta with salt and pepper.

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