Green Mayonnaise Recipe
Prepare to be astounded by the addictive flavors of the Green Mayonnaise! This is a very unique and tasty sauce! You simply have to try the Green Mayonnaise!
Summary
Main IngredientVegetable
Ingredients
| 6 raw spinach leaves, washed well, patted dry and coarsely chopped | ||
| Tarragon leaves | 1 1/2 Tablespoon | |
| 1 tablespoon chopped chives or the green part of scallion | ||
| Chopped | 1 1/2 Teaspoon, dried | |
| Marjoram | 1 1/2 Teaspoon | |
| Lemon juice | 1 Tablespoon | |
| Egg | 1 | |
| Dry mustard | 1/2 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| Sugar | 1/2 Teaspoon | |
| Olive oil | 1 Cup (16 tbs) | |
| 1 1/2 teaspoons tarragon vinegar | ||
Directions
Combine the spinach, herbs, lemon juice, egg and seasonings in the container of an electric blender.
Blend at high speed ten seconds.
Immediately reduce the speed to low and add half the olive oil in a slow stream.
Stop the motor and add the vinegar.
Blend at high speed and immediately add the remaining oil in a steady stream.
Blend at high speed ten seconds.
Immediately reduce the speed to low and add half the olive oil in a slow stream.
Stop the motor and add the vinegar.
Blend at high speed and immediately add the remaining oil in a steady stream.
