Green Crepes Recipe

These Green Crepes taste fabulous ! Try out these Green Crepes with your favorite savory sauces and feel free to comment on them here !

Summary

Servings4CuisineFrench
CourseMain Dish

Ingredients

 
Basic crepe batter
 
1/2 package frozen chopped spinach
 
1/2 teaspoon chervil, crumbled
 
2 tablespoons chopped chives

Directions

Thaw the spinach.
Add spinach, chervil, and chives to batter.
Mix thin crepes.
Serve with a cup of hot bouillon, seasoned if desired with chives.

Questions, Comments and Reviews

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