Green Corn Mush Recipe
Ingredients
| Corn | 3 Cup (16 tbs) | |
| Milk | 2 Cup (16 tbs) | |
| Salt | 1/2 Teaspoon | |
| Coconut milk | 1 1/2 Cup (16 tbs) | |
| Sugar | 1/2 Cup (16 tbs) | |
| Vanilla | 1/4 Teaspoon | |
| Ground cloves | 1/8 Teaspoon |
Directions
Cut corn from cob.
Combine with remaining ingredients in saucepan.
Cook, stirring occasionally, until heated through and thickened slightly.
Chill
Combine with remaining ingredients in saucepan.
Cook, stirring occasionally, until heated through and thickened slightly.
Chill
