Green Chili-Enchilada Casserole Recipe
Ingredients
1doz. tortillas
1/2 c. shortening
2 c. chopped onion
2 c. grated Cheddar cheese
1/4 c. chopped green chilies
2 cans enchilada sauce
Directions
Dip tortillas in hot shortening to soften; drain on absorbent towels.
Layer tortillas with onion and cheese in shallow baking dish; top with green chilies.
Pour enchilada sauce over green chilies.
Bake at 350 degrees for 30 minutes.
Layer tortillas with onion and cheese in shallow baking dish; top with green chilies.
Pour enchilada sauce over green chilies.
Bake at 350 degrees for 30 minutes.
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