Green Beans With Parmesan Cheese Recipe
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Summary
Ingredients
1 1/2 pounds string beans
1/4 cup water
1 teaspoon salt
1/4 cup freshly grated Parmesan cheese
2 tablespoons butter
2 tablespoons finely chopped parsley
Freshly ground black pepper
Directions
Trim and wash the beans.
Place in a shallow 10 inch glass dish and add water and salt.
Cover with waxed paper and cook for 8 minutes on the highest setting.
Drain and rinse immediately under cold running water.
Return to the dish and sprinkle with cheese.
Dot with butter.
Cook uncovered for 2 minutes.
Sprinkle with finely chopped par sley and season with pepper.
Place in a shallow 10 inch glass dish and add water and salt.
Cover with waxed paper and cook for 8 minutes on the highest setting.
Drain and rinse immediately under cold running water.
Return to the dish and sprinkle with cheese.
Dot with butter.
Cook uncovered for 2 minutes.
Sprinkle with finely chopped par sley and season with pepper.
