Green Beans In Sour Cream Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
Main Ingredient

Ingredients

 Frozen green beans10 Ounce
 Onion2 Tablespoon, finley chopped
 Pimiento2 Tablespoon, chopped
 Salt To Taste
 Dairy sour cream1⁄2 Cup (8 tbs)
 Pepper To Taste

Nutrition Facts

Serving size: Complete recipe

Calories 342 Calories from Fat 203

% Daily Value*

Total Fat 23 g35.5%

Saturated Fat 13.3 g66.3%

Trans Fat 0 g

Cholesterol 59.8 mg19.9%

Sodium 511.3 mg21.3%

Total Carbohydrates 29 g9.6%

Dietary Fiber 11.1 g44.5%

Sugars 10.1 g

Protein 8 g16.6%

Vitamin A 29.2% Vitamin C 47.9%

Calcium 13.5% Iron 4.3%

*Based on a 2000 Calorie diet

Directions

Cook green beans as directed on package; drain and return to saucepan.
Stir in onion, pimiento, salt and pepper; heat.
Turn into serving dish; spoon sour cream on top.
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