Green Bean Salad (Insalata Di Fagiolini) Recipe
Hot Spinach Salad (Insalata Di Spinaci) is quite a healthy deal and requires just a handful of ingredients for the preparation part. This Hot Spinach Salad (Insalata Di Spinaci) is best served on lettuce leaves and make sure that you garnish it with chopped parsley.
Ingredients
1 lb (500 g) fresh green beans
Garlic Dressing
salt and pepper
lettuce leaves
1 tablespoon chopped parsley
Directions
Cook the beans, uncut, in boiling salted water for five minutes.
Drain.
Toss in Garlic Dressing while still warm.
Season to taste.
Serve on lettuce leaves and garnish with chopped parsley
Drain.
Toss in Garlic Dressing while still warm.
Season to taste.
Serve on lettuce leaves and garnish with chopped parsley
