Green Tomato And Pepper Relish Recipe
Are you looking for a yummy Green Tomato And Pepper Relish recipe that will make your guests come back to your door-step time and again? Zucchini is the most important ingredient in Green Tomato And Pepper Relish. If it is an impressive Side Dish that you require, then this dish is the answer. With easily procurable ingredients this Green Tomato And Pepper Relish recipe is a must try.
Ingredients
1/3 cup salad oil
3 large onions, diced
1 garlic clove, minced
8 large green tomatoes cut into bite-sized chunks
4 medium-sized green peppers, cut into 1/4 inch-wide strips
4 medium-sized red peppers, cut into 1/4 inch-wide strips
3 cups cider vinegar
1 1/2 cups packed light-brown sugar
1 tablespoon salt
1 teaspoon ground cinnamon
1 teaspoon ground ginger
Directions
1. In 8-quart Dutch oven or heavy saucepot over medium heat, in hot salad oil, cook onions and garlic until tender, stirring occasionally. Add green tomatoes and remaining ingredients; over high heat, heat to boiling. Reduce heat to medium-low; cook, uncovered, 2 hours, stirring occasionally, until mixture thickens.
2. Spoon relish into large bowl; cover and refrigerate.
2. Spoon relish into large bowl; cover and refrigerate.
