Green Soup Recipe

This green soup recipe has the best ever taste and flavor. No other ingredient will make green soup taste so yummy than vegetable. Green soup goes perfectly as appetizer. Do try out this green soup recipe. I am eager to know if you like it.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseAppetizer
MethodMicrowaveMain IngredientVegetable

Ingredients

 
3 tbsp (45 ml) butter
 
1 small onion, chopped
 
2 small stalks broccoli, pared and diced
 
5 tbsp (75 ml) flour
 
2 cups (500 ml) hot chicken stock
 
1 tsp (5 ml) basil
 
2 tbsp (30 ml) tomato paste
 
2 cups (500 ml) hot milk
 
1 large head broccoli, in flowerets
 
Salt and pepper
 
Dash paprika

Directions

Place butter, onion and diced broccoli stalks in casserole.
Cover and microwave 3 minutes.
Mix in flour and season with salt, pepper and paprika; mix very well with wooden spoon.
Cover and microwave 3 minutes.
Stir in chicken stock and basil; correct seasoning.
Add tomato paste and mix well.
Cover and continue microwaving 4 minutes.
Pour in milk and mix well; cover and microwave another 4 minutes.
Add broccoli flowerets, cover and finish microwaving 5 minutes.

Questions, Comments and Reviews

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